Our small, unique, custom-crafted tours include hands on-cooking classes, guided wine pairings, accommodations at a winery, behind the scenes access to artisan food companies…
Our single-day excursions enable you to experience Abruzzo “A Day in the Life” of a winemaker, cheesemaker and honey-maker by visiting and learning from local artisans in their workshops.
Italian Sensory Experience’s founder and owner, gourmet food and wine expert Antonio Iuliano and celebrity chef, author, and Mediterranean diet advocate Amy Riolo create and lead our carefully curated tours.
Each small, boutique tour has been designed to leave you captivated by the tastes, sights, textures, sounds, and aromas of coastal Italy.
Whether you choose a Cuisine and Culture Tour, a Private Tour, or a Daily Excursion – your passions will be heightened with each experience.